Categories
Market

From lab to plate: ‘Cultured meat’ finally hits the menu

Lab-grown meat isn’t science fiction anymore. Last month, a restaurant in downtown Singapore called 1880 became the first in the world to serve what’s known as “cultured meat” — meat that’s artificially grown from animal cells, rather than harvested from a real-life animal.At the debut, the restaurant served cultured chicken from the brand GOOD Meat, affiliated with Eat Just, a sustainable food startup based in the U.S. The event followed the regulatory approval of the product by Singapore, which became the first country to give the OK to sell cultured meat in November.

Source: From lab to plate: ‘Cultured meat’ finally hits the menu

Leave a Reply

Your email address will not be published. Required fields are marked *