Most People Would At Least Consider Trying Cultured Meat – Food Industry Executive

The study, which surveyed more than 4,000 people in the US and UK, found that 80% of people are either “highly likely” or “would consider” trying cultivated meat. Only 2 in 10 people said they weren’t open to it. Most of the consumers hadn’t heard of cultivated meat before the survey, but once they understood what it was, they could imagine a future where 60% of their meat came from conventional sources while 40% was cultivated.

Source: Most People Would At Least Consider Trying Cultured Meat – Food Industry Executive

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