As Meat Prices Rise, Could Plant-Based Meat Become a Value Option for Consumers?

It’s not pretty. The average price of a pound of ground beef in the United States has jumped over 20% in the past year and seems to just keep going up.Meanwhile, the cost of a 12-ounce package of Impossible ground has continued to drop and is showing up at under $6 at some retail establishments, about the same price of a pound of extra lean ground beef.

Source: As Meat Prices Rise, Could Plant-Based Meat Become a Value Option for Consumers?

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