A food tech unicorn CEO bets big on China’s appetite for lab-grown meat

His company also broke new ground with its GOOD Meat division by becoming the first company in the world to sell cultivated meat to the public. Tetrick’s team can take a cell from a feather of a chicken, place it in a bioreactor (like a microbrewery) and grow a piece of meat. Meat that he started serving to diners in Singapore in December 2020.

Source: A food tech unicorn CEO bets big on China’s appetite for lab-grown meat | The Business of Business

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