Bioprocessing technology of muscle stem cells: implications for cultured meat: Trends in Biotechnology

Muscle stem cells (MuSCs) are essential for the growth, maintenance, and repair of skeletal muscle. In the emerging area of cultured meat, meat products are manufactured with MuSCs using theory and technology from the fields of cell culture, tissue engineering, and food processing. Recently, considerable progress has been made in bioprocessing technologies for MuSCs, including … Read more

Senior Bioprocessing Engineer at CellulaREvolution – Newcastle UK

We at CellulaREvolution are determined to use the latest technological advancements in bioprocessing to develop and create enabling technologies for Cultured Meat, Cell Therapy and Biologics industries. We do this by providing highly innovative bioreactors capable of continuous cell production. In order to achieve our ambitious goals, we are now seeking to recruit a Senior … Read more