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In 11 European Countries, More Than 40% of People are Eating Less Meat

In lieu of meat products, 33 percent of respondents said they were more likely to consume plant-based burgers. Consumers said they were more likely to eat veggie burgers if they weren’t genetically modified. Lab-grown meat ranked low in popularity among the consumers. Only 13 percent said they would cut back on meat in favor of cultured meat products.

Source: In 11 European Countries, More Than 40% of People are Eating Less Meat | LIVEKINDLY

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News

What Is Meat?: ‘Billion Dollar Burger’ Looks At The Future Of Food

At the center of Chase Purdy’s briskly paced and quietly bold Billion Dollar Burger: Inside Big Tech’s Race for the Future of Food is Josh Tetrick, a San Francisco-based entrepreneur and CEO of Just Inc. Tetrick’s company and a handful of others like it are growing cell-cultured meat that tastes, feels and looks like the livestock-harvested meat that people are used to — except without the farms and killing of animals. And before anyone raises a skeptical brow: Yes, it’s actually meat.

Source: What Is Meat?: ‘Billion Dollar Burger’ Looks At The Future Of Food : NPR