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Fake meat: a fad or here to stay?

When Beyond Meat first hit the market in 2014, few thought it would be a success. But Del Taco sold more than 2 million Beyond Meat tacos in two months. And when Burger King released the Impossible Whopper at a few locations, and it was such an overwhelming hit that it’s now available at all U.S. and overseas locations.

Source: Fake meat: a fad or here to stay? | Press Play | KCRW